Tuesday, June 30, 2009
Long Island's Bright Side
Long Island, NY, I could detail the reasons the place might drive a sane person mad; however today I am looking at the bright side of life. In addition to the proximity of amazing beaches, one of the perks of living on the south shore is the ability to get fresh seafood. My home, built on the property of what was once owned by the Doxsee Clam Factory, is a few steps away from fish markets offering up the day's local catch. Tonight's dinner is perfect summer fare right off the grill-- clams, lobster, vegetables, portobello mushrooms, corn on the cob-- finished off with prosecco and watermelon.